Sergi Muñoz Brugués

Project Manager

• Phone: +34 938816168 ext 8168

• Email: [email protected]

Sergi Muñoz is a biocenologist, a graduate of the University of Girona, with a specialisation in Industrial Biotechnology and Agri-Food Biotechnology. He later completed a Master’s degree in Novel Foods at the University of Madrid, specialising in New Agri-Food Technologies. At CT BETA, he has managed the capitalisation of the demonstration projects ReH2OCap, focused on optimising water resources and implementing reclaimed water in the agri-food industry, and EmissioCap, aimed at transferring innovative solutions to mitigate emissions and valorise nutrients in the agricultural and livestock sector. In parallel, he provides technical support to the Nutri-Know and Aquagri-Know initiatives, which focus on the co-creation and sustainable governance of the territory. He currently focuses on the Quipack project, working on the circular bioeconomy through the validation of new technologies and the development of sector-specific solutions adapted to current markets.